How the F&B industry are driving the future of sustainability
In celebration of Earth Day 2022, we brought together four experts from the Food and Beverage sector to discuss the importance of the industry's environmental impact.
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Meet the members
Interview with Adriana Rizzo
This week we meet with our newest board member in the States.
Interview with Cheryl Gilberg
'Don’t be afraid to challenge the norm'.
Interview with Brave Conference speaker, Elissa Montanti
Find out more about our New York Brave Conference speaker and the Founder of The Global Medical Relief Fund
Regional board
Interviews
Meet Pizza Hut International's Vipul Chawla
We meet Pizza Hut Internationals president, Vipul Chawla
Q&A with Prof. Amy Edmondson
Ahead of our Brave Get Together this 4 November we caught up with Amy, Novartis Professor of Leadership and Management at Harvard Business School.
An interview with Rob Newlan
This week we spoke to Rob Newlan, the Global President of Virtue Worldwide who is speaking at our event Innovating the Creative...